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The independent newspaper of the University of Iowa community since 1868

The Daily Iowan

The independent newspaper of the University of Iowa community since 1868

The Daily Iowan

The independent newspaper of the University of Iowa community since 1868

The Daily Iowan

Reina Matsuura pours a Porch Water at Maggie’s Farm Wood-Fired Pizza on Sept. 21, 2024. Matsuura is the Catering and Beverage Manager of Maggie’s. Maggie's offers pizza, pasta, and other meals alongside their signature cocktails.

Maggie’s complements pizza with cocktails

Stella Shipman, Managing Editor September 24, 2024

Maggie’s Farm Wood-fired Pizza in Iowa City is founded on family and the freshest ingredients. It all began on Maggie’s Farm outside of Oxford, Iowa, where the restaurant’s founders, Jerry...